Goji coffee crop
Enjoy a great taste with Goji crop.
Breed: Heirloom
Treatment: Dried
Area: Qoji
Cup notes: sugar cane, red fruit, flowers.
The perfect coffee recipe:
- Temperature: 90°C
- Weight: 20 grams
- Water quantity: 300 ml
- Rishu: 1:15
- Final time: 3:30 minutes
Recommended distillation method:
- First pour: 30 ml - at 0:30 seconds
- Second pour: 100 ml - at 1:30 minutes
- Third pour: 100 ml - at 2:30 minutes
- Fourth pour: 70 ml - at 3:00 minutes
Create unique coffee moments with Woods Roastery - order now and enjoy an incomparable taste!
Available now - get it before it runs out!